Receptions by
Whether you are hosting an intimate cocktail soirée, a lavish corporate event, or an elegant bridal reception, Maison Chou brings a touch of French indulgence to the moment. Our handcrafted cream puffs, both sweet and savory, are made with organic ingredients and filled to order with seasonal fresh products.
We offer a range of bespoke options to suit your event’s style, from curated choux towers to elegant platters, passed hors d’œuvres, and even live choux piping stations for a memorable guest experience.
We can offer:
• A selection of sweet and savory cream puffs made fresh
• A luxury presentation tailored to your setting
• Optional mini croquembouche centerpieces
• On site service or delivery options available
Let us transform your reception into an effortlessly elegant affair, where every detail and every bite delights.
A savory take on the French classic, this choux is filled with a bold and creamy blue cheese mousse, offering just the right amount of sharpness. Inside, tender beef prepared in the spirit of a traditional Bourguignon — slow-cooked with red wine and shallots until melt-in-your-mouth soft — adds rich depth. Crushed hazelnuts bring texture and warmth, while a touch of fresh parsley brightens each bite. Decadent, complex, and unmistakably French.
A timeless French centerpiece, our croquembouche is a stunning tower of hand-filled vanilla cream puffs, delicately stacked on a beautiful nougatine and bound with golden caramel. Each choux is crafted with organic ingredients and filled with our signature vanilla bean pastry cream—rich, smooth, and authentically French. Finished with a dusting of powdered sugar and subtle caramel threads, this croquembouche offers both elegance and indulgence, making it the perfect statement for weddings, anniversaries, and refined celebrations.
The 35 piece-croquembouche serves approximately 15 guests.
The 100 piece-croquembouche serves approximately 50 guests.
The 130 piece-croquembouche serves approximately 65 guests.
The 160 piece-croquembouche serves approximately 80 guests.
A beautifully arranged tray of golden, airy cream puffs, each filled with silky smooth pastry cream. Lightly dusted with powdered sugar, these delicate pastries boast a crisp outer shell that gives way to a luscious, creamy center. Perfectly bite-sized and irresistibly elegant, they’re a classic indulgence ideal for dessert tables, afternoon teas, or sophisticated events.